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Edamame Dip

Ingredients 2cups of boiled Edamame soy beans- shell off ¼ cup of chopped onion ½ cup of chopped parsley ½ cup 1clove of garlic ¼ cup of lemon Juice 1tbs of brown miso 1tsp of kosher Salt 1tsp of chili

Posted in Appetizers, Vegetables